Sooji Paniyaaram (Rave Guliyappa)

  A different paniyaram made using Sooji & Curd; I tasted in my Maharastrian friends house, yummy & crispy; Paniyaram is also…

Fried Curd Rice

A yummy packed lunch during hot summer. Plain Yoghurt seasoned with chillies, ginger, coriander leaves & mustard seeds and mixed with…

Curd-Mint Chutney for Tandoor

Fresh Mint leaves grinded with Garlic Curd and Green chillies, gives you a yummy taste.

Spiced Buttermilk (Neer Moore)

Water mixed with Curd (Yoghurt), Green Chilly & Ginger, available in almost all places of TamilNadu. There are many versions…

Plain Buttermilk

Water mixed with Curd (Yoghurt) , is buttermilk. Most of the Indians use Mud Pot for cooling the Buttermilk naturally.…

Thair Vadai

  The traditional Vadai with a hole prepared using urad dal, marinated in curd, is also one of the famous snack all…

More Kulambu

Spicy Tangy Buttermilk with a mixture of green chillies, garlic and jeera, gives you a tangy yummy flavor gravy for rice.