Brinjal Fry (Kathirikai Varuval)

Egg Plant / Brinjal / Vangaya / Kathirikai – marinated with chilli powder & pan fried, a yummy sidedish for…

Meen Kathirikaai Kulambu

Meen Kathirikaai Kulambu – a traditional spicy tangy yummy gravy that goes good with Rice, a speciality of Tamil Nadu.

Vangi Baath (Karnataka’s Brinjal Rice)

Brinjal Rice / Vangi Baath is karnataka’s popular dish. When I was very young, my neighbouring aunty introduced me this…

Aviyal

A yummy delicious traditional mix veg curry with coconut, found in almost all restaurants in Tamilnadu & Kerala – Aviyal.…

Gotsu (Brinjal Dhal for Pongal)

Brinjal cooked along Moong Dhal, Jeera & Green Chillies, tastes yummy for Idly & Pongal. You can taste this Yummy Gotsu in almost…

Kathamba Sambar (Thalagam)

Mix Vegetables cooked with Thoor Dhal (Thuvaram Paruppu) and Tamaring pulp, a delicious sambar for rice. You can add your choice of vegetables.…

Cheddar Cheese Grilled Veggie

A yummy recipe Grilled in oven with mix veg and with Cheddar Cheese, an uncomplicated Continental dish.

Grilled Eggplant with Cheddar Cheese

A yummy recipe Grilled in oven with brinjal and with Cheddar Cheese, an uncomplicated Continental dish.

Mooku Kadalai Kulambu

Spicy Tangy Gravy with mix vegetables, a yummy combination for rice or kali.

Yennai KathiriKaai Kulambu

Yennai Kathirikaai Kulambu – a traditional spicy tangy yummy gravy that goes good with Rice along with Pappad.