Fish Fry

Fish Fry

Recipe Spotlight

 Fish marinated in Chilli Powder & fried in flat pan.

 Servings: 4 Persons


Cleaned Fish (1kg)

Chilli power (3tsp)

Coriander Powder  (1tsp)

Salt to taste

Oil (10 tsp)


Mix Fish, Chilli powder, Coriander powder & salt. Sprinkle water if required.

Heat oil in a flat pan.

Fry fish in the hot pan, with more oil, both sides, in medium flame, till crisp.


Dole out hot Fish fry.

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