Kaara Pori

Kaara Pori

Recipe Spotlight

Puffed Rice with the flavor Garlic & Red chilli, a yummy Snack.

Serving: 4 Persons




Puffed Rice (4 cups)

Garlic (5 Cloves Crushed)

Red Chilly (2nos)

Chilli Powder (1tsp)

Turmeric Powder (½ tsp)

Salt to taste

Mustard (1tsp)

Jeera (½ tsp)

Oil (2tsp)

Curry Leaves (a sprig)


Heat oil in a deep pan, add mustard, wait till mustard sputters, add garlic, red chillies, jeera & curry leaves, in low flame.

Add Puffed Rice, salt (Puffed rice is salted, so add less salt), chilli Powder, turmeric Powder.

Saute for 2-3 minutes in low flame.


Dole out Yummy HOT SPICY  Kaara Pori.

Thank you for Visiting!! Enjoy your FOOD now !!

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