Veg Clear Soup

Clear Veg Soup

Recipe Spotlight

A Simple, Easy, Healthy, Yummy: Clear Veg Soup.

Servings: 4 Persons


Carrot – 1 finely chopped

French Beans – 5 nos. Finely Chopped

Cabbage – finely shredded – 1cup

Coriander leaves – 1 sprig, chopped

Ginger – ½inch cube, crushed

Garlic – 2cloves, crushed

Corn flour – 2tsp

Black Pepper – 1tsp (ground to powder, do not use ready made pepper powder)

Salt – to taste

Butter – 2tsp


Boil 4 cups of water in a Pan, add Carrot, French Beans, Chopped Cabbage, crushed ginger & garlic, freshly grounded pepper and salt to taste.

Mix 2 tsp of corn flour in a bowl and mix it in the soup.

Bring to a boil.


Pour Soup in a bowl, add finely chopped cabbage, coriander leaves and top it with a cube of butter.

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